Though Italian restaurants often find themselves on the fancier end of the local dining spectrum, I’ve sometimes wondered if they rest on their laurels a bit too much.
Though Italian restaurants often find themselves on the fancier end of the local dining spectrum, I’ve sometimes wondered if they rest on their laurels a bit too much. I get that there’s nothing quite like an excellent, rich bolognese or a cheesy brick of lasagna, but I think it’s rare to see an Italian-inspired restaurant take risks…