At a fast-casual restaurant in east Phoenix, the breakfast-all-day menu boasts perennial favorites such as avocado toast and chilaquiles alongside lunch-friendly items, including hot and cold sandwiches, salads, tacos and carne asada fries. In the bright, open dining area, a cold case filled with take-and-heat ziti, chipotle chicken wraps, grilled vegetable pasta salad and frescas con crema are prepped for customers who wish to take their sustenance to go…